(03/09/12) The House Agriculture Committee convenes a hearing this morning on the federal Farm Bill at North Country Community College in Saranac Lake.
The hearing is one of only four scheduled for outside Washington DC so far on the bill. It comes at the invitation of Rep. Bill Owens of Plattsburgh. The public is welcome.
See the live webcast via the link below, and hear more this afternoon on All Before Five. more
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Agriculture
(03/09/12) About 300 people showed up for Friday's farm bill forum at North Country Community College in Saranac Lake. The US House Agriculture Committee hearing was one of only 4 to be held outside Washington, DC.
The Farm bill is rewritten every four years--the last time the massive set of regulations was authorized was in 2008. The current farm bill expires in September. more
(03/07/12) Cold nights, warm days, sunshine: chickdees are busy, and the sap is rising. It all adds up to maple syrup season. Whether your operation includes a bulk holding tank and miles of plastic tubing, or just a few buckets hanging off the trees in the backyard, it all starts the same way, with a strategically placed hole in a sugar maple.
And it's today's Heard Up North, produced by Martha Foley.
(03/06/12) Farmers from across the state were in Albany Tuesday for Farm Bureau Lobby day.
Tuesday and at their traditional "taste of New York" reception Monday night, farmers urged state legislators to push for farm-friendly policies and spending in the new state budget. On the public radio program Capitol Pressroom, Farm Bureau president Dean Norton spoke with Susan Arbetter about how New York farmers are doing--and what they need now, from the legislature:
(03/05/12) It's a scene that was common-place in the early 20th century, horses out on a frozen lake cutting through the ice with bladed plows.
Ice harvesting may not be part of your family's plans this year, but for one rural St. Lawrence County family it's the only way to keep food cool during the summer. Trevor Alford visited the Douglass family farm outside Canton and has our story. more agriculture ·
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I feel really, very, very honored that the committee has selected the 23rd district for this type of event.
(03/05/12) U.S. Representative Bill Owens says it's a big deal that Saranac Lake was chosen to host a Congressional hearing on the 2012 Farm Bill. Owens says it's a chance for farmers and others to influence re-authorization of federal agriculture policy, which hasn't been done since 2008.
"I feel really, very, very honored that the committee has selected the 23rd district for this type of event. There's only going to be four or so of them around the country. So this is very significant. This is an opportunity for us to talk about the issues that affect the north country." The Saranac Lake hearing is Friday morning at North Country Community College. The others are scheduled in Illinois, Arkansas, and Kansas in the coming weeks. Owens says there are good reasons for Congress to choose this location for the northeast meeting: "That was picked because they were trying to get to a location that was part of a large agricultural district, the 23rd. But also because it is the northeast hearing, you're covering really New Jersey, New York, portions of Pennsylvania, Maine, New Hampshire, Vermont. This is a very significant geographic area, and they tried to pick somewhere that was relatively speaking, centrally located." The hearing will give Members of the House Agriculture Committee the opportunity to hear firsthand how U.S. farm policy is working for farmers and ranchers in advance of writing the Farm Bill.
(03/02/12) Saranac Lake will host one of only four Congressional hearings on the 2012 Farm Bill in the country. The Saranac Lake session will be the only one held in the northeast U.S. this year.
Representative Bill Owens of Plattsburgh calls it a "tremendous opportunity for New York to make its voice heard as Congress crafts the next Farm Bill." A press release from Owens office says North Country Community College will host the hearing on Friday, March 9. The other three are scheduled in Illinois, Arkansas, and Kansas in the coming weeks. The hearings are meant to gather on-the-ground input from farmers and others about re-authorization of federal agriculture policy, which last happened in 2008.
Research station Director Michael Farrell checks out a state-of-the-art boiler. His faithful helper, Tug, looks on. Photo: Chris Morris, coutesy Adirondack Daily Enterprise
(02/27/12) The Uihlein Sugar Maple Research & Extension Field Station in Lake Placid made its first batch of syrup last Thursday. Director Michael Farrell, who's been with the field station for seven years, says it was the earliest he's made syrup.
Crews started tapping trees at the 200-acre Uihlein Forest on January 31. That took about three weeks. Then, workers had to inspect the 60 miles of tubing that carries the sap from the trees to the sugar house. Chris Morris joined Farrell for a tour last week. Farrell told him that mild temperatures have given area producers a jump start on the season.
(02/17/12) An open house featuring local farmers and a community dinner in Plattsburgh on Saturday, March 3 will showcase local produce, meat and dairy products. Horticulturist Amy Ivy, with Cornell Cooperative in Clinton and Essex counties, tells us more about the second annual "Food from the Farm" event.
She told Todd Moe she's hoping it will energize consumers about this year's growing season and buying locally grown food in the late winter months. For dinner tickets, call: 518-561-7450, or email: adi2@cornell.edu
(01/30/12) The U.S. Department of Agriculture has released the new version of its Plant Hardiness Zone Map. It's an update of a useful tool for gardeners. Clinton and Essex County Cornell Cooperative Extension Service Horticulturist Amy Ivy says it's a "great piece of the gardening puzzle" in the North Country, but not the whole story. She spoke with Todd Moe.
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The...[more] Should we do more to keep kids safe on farms?Over the last week, four North Country news organizations — including NCPR — have wrestled with the issue...[more] A jump on SpringAmy Ivy and I talk today about satisfying that itch to rush the gardening season. It's always there, as the days...[more] Morning Read: Ag experts say region's farms must prep for climate changeWhile politicians dither over climate change, a growing number of experts in fields like engineering, public planning,...[more] Morning Read: Farmers dodge tough new manure rulesThe Watertown Daily Times is reporting that the USDA has dropped a proposed rule that would have limited the spreading...[more] Morning Read: Farmers' political power "withers" in WashingtonThis week, New York Sen. 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I'd been meaning to visit...[more] At the feed store this morningPicking up some feed for my baby chicks, I remarked on the price of corn to Jack, who was loading the bags of grain...[more] Glass cans and plastic bottlesIt's called "canning" but we use glass jars to "put by" food from garden and farmer's...[more] A cornucopia of food writingFrom UTNE on-line, this list of recent articles about food. Not recipes. These articles explore the issues all of us...[more] AgricultureU.S. farmers have planted more acres of corn in 2012 than in any year since the Great Depression. And while some are concerned that a bumper crop could push down prices, some analysts say global demand will help offset an increase in corn yields. The Obama administration backed off a proposal to restrict kids under 16 from working on farms after a major push by conservatives and farm state Democrats. But farmers themselves weren't too happy about the restrictions, either. Wholesome Wave CEO and President Michael Nischan tells The Salt about plans to get doctors to prescribe fresh fruits and vegetables for better health and encouraging farmers to connect with low-income neighborhoods. After an outbreak of E. coli <em></em>in spinach killed several people in 2006, farmers clamped down on every possible source of contamination. Those safety efforts have also pushed out wildlife, destroyed sensitive habitats and... Congress recently passed the FAA Modernization and Reform Act of 2012, which — along with funding the Federal Aviation Administration's budget through 2015 — encourages the acceleration of unmanned aircraft programs in U.S. airspace.... Special ReportsFarm to Farm, Family to Family: David Sommerstein travels with NC dairy farmers to a Mexican village many of their migrant workers call home. A Year on the Farm In this monthly feature series, David Sommerstein follows life in the barn, on the fields, and in the farmhouse through the changing seasons on the Andrews dairy farm near Gouverneur NY. This series won the 2006 "Cap" Creal Journalism Award from the New York Agricultural Society. Hispanic Workers on North Country Farms Five years ago, just a handful of farmers in the North Country employed Hispanic workers. Now many use workers from Latin America. The transition can be a bumpy one, for farmers and for the people they hire. David Sommerstein tells their stories in this ongoing series. Beekeepers facing new challenges Lucy Martin visits with Ontario beekeeper Terry McEvoy and talks about colony collapse disorder and other apiary ailments that raise concerns about the food supply. Sights & Sounds of the Dairy Princess Parade We go to the sidelines of one of the big events on the annual dairy calendar, the St. Lawrence County Dairy Princess Parade in Canton. Fire engines, tractors, and floats rolled down Main Street on Saturday. Diversifying North Country Farms NCPR reporter David Sommestein's series on diversifying North Country farming won the 2003 Cap Creal Journalism Award from the New York State Agricultural Society. Dairy Farming in the North Country The time seemed right to look at the challenges facing dairy in the North Country. In part 1 we look at the price of milk, as seen through the eyes of one mid-size dairy farmer. In part 2 we visit a cheese manufacturer proposing drastic changes in the way North Country farmers do business. David Sommerstein reports. A Barn-Raising in Upper Jay (Real 6:23) These days, most new barns are built quickly with steel frames and sheet-metal siding. But some landowners are taking a little more time, using methods and materials passed down over hundreds of years. Saving New York's Historic Barns Some of New York's oldest barns are getting facelifts. Todd Moe visited a Canton family's 1820 English threshing barn slated for restoration. Adirondack News Fund Founding Supporters: Paul Smith's College, The College of the Adirondacks · Wildlife Conservation Society · Adirondack Medical Center Foundation · Adirondack Museum · Niagara Mohawk Foundation · Schumann Foundation · John A. Sellon Charitable Trust · several anonymous individual donors |






Agriculture









