News stories tagged with "farmtofarm"

(06/06/07) This week, we've been hearing the stories of a group of New York dairy farmers. In January, they traveled to a tiny mountain town in Mexico, where many of their milkers and farmhands come from. They wanted to better understand why their employees come thousands of miles to New York for work, and what that means for the immigration debate. Yesterday, we heard young Mexican men saying they wanted to work in the United States to make money. But eventually, they planned to return to their homes in Mexico. Immigration statistics tell a different story - the longer immigrants live in the United States, the more they want to stay here. In part three of a three part series, David Sommerstein looks at how Hispanic immigrants are affecting rural communities in New York and what the future may hold.

(06/05/07) As Congress continues to craft ways to control immigration into the United States, the reality is that the allure of good paying jobs and a chance to improve one's conditions back home is hard to resist. In January, David Sommerstein traveled to Mexico with a group of New York dairy farmers. They went to a mountain town called Malacatepec, where names like Lowville, Carthage, and Utica are as familiar as they are here. Young men migrate South to North, leaving families behind, so they may one day come home to stay. In part two of a three-part series, David looks at their cycle of migration. One note: the dairy farmers in this series are identified by first name only to protect their farms and the Mexican immigrants who work there.

(06/04/07) In January, David Sommerstein traveled with a group of New York dairy farmers on a sort of reverse migration. They went to a tiny mountain town in Veracruz, Mexico, called Malacatepec. There, almost everyone has a family member who has worked or is working on a New York State dairy farm. The farmers wanted to better understand their new employees culture, economic situation, and what it all means for the immigration debate in this country. Here part one of a three part series. One note: the dairy farmers in this series are identified only by their first names to protect their farms and the Mexican immigrants who work there.